Designed for the home-baker to help you master the art of Sourdough Bread!
Jessica from Three Rivers Homestead
Jessica is a stay-at-home mother of six from northwest Ohio, who is passionate about growing and preparing food on her family farm, Three Rivers Homestead. She began baking over a decade ago when she discovered her oldest child had severe anaphylactic food allergies, which meant the family could no longer eat store-bought breads and other baked goods. To her, baking is an expression of love, and a fun way to bond with and create memories for her children.
Join the Sourdough School House and start baking your way to a healthier and more satisfying lifestyle.